Note: This camp runs from Monday to Friday, from 9am to 12pm.
Check out the delicious menu that Campers will create every day with Chef Robin Pate. This is a hands-on camp where kids will learn the basics of kitchen safety, knife usage, recipe following, and trusting your taste buds!
Ages 7-14
Monday
Italian Sausage Rigatoni
Caesar Salad
Garlic Cheesy Bread
M & M Blondie
Tuesday
Red Beans and Rice with Sausage
Creamy Coleslaw with Homemade Quick Pickles
Cheesy Corny Bread
Peach Cobbler
Wednesday
Salisbury Steak
Homemade Mashed Potatoes
Fresh Green Beans
Caramel Brownie
Thursday
Chicken Tacos with Homemade Flour Tortillas
Mexican Street Corn
Homemade Refried Beans
Tres Leche Cake
Friday
Seafood Gumbo with Rice
NeNe’s Potato Salad
French Bread
Banana’s Foster Bread Pudding
Instructor: Chef Robin Pate
Note: Campers are encouraged to bring a snack and water. For security reasons, Campers must wear closed toed shoes and have long hair pulled back. Campers will be provided an apron.
All supplies and materials are provided.
FACE members receive a 10% discount on all classes. Enter discount code at checkout.
No pro-rates or refunds for missed classes.